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  Coconut Custard Pie

  , Easter Menu

  $12.95 – 10″ unbaked coconut custard pie

  $12.95 Add to cart
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  Chicken Florentine in Puff Pastry

  , Easter Menu

  $26.00 – Cooked diced chicken breast in a savory sauce topped with fresh spinach and provolone all wrapped up in flaky puff pastry. 4 servings. Oven

  $26.00 Select options
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  Carrot Cake

  , Easter Menu

  $25.00 – A moist double layer cake brimming with grated carrots, pineapple, and chopped walnuts spiced with a hint of cinnamon and nutmeg, and topped with cream cheese icing. Thaw and serve

  $15.00 – $25.00 Select options
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  Home-made Potato Salad

  , Deli Salads, Easter Menu, Hot & Cold Catering, Salads

  $5.50 lb. – Fresh homemade traditional potato salad.

   

  $5.50 Select options
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  Home-made Macaroni Salad

  , Deli Salads, Easter Menu, Hot & Cold Catering, Salads

  $4.50 lb. – Fresh homemade traditional macaroni salad.

   

  $4.50 Select options
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  Bourbon Glazed Carrots

  , Easter Menu

  $8.00 – These bourbon maple glazed carrots are a lovely combination of sweet and savory!

  $8.00 Add to cart
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  Home-made Pasta Salad

  , Deli Salads, Easter Menu, Hot & Cold Catering, Salads

  $5.50 lb – Fresh homemade traditional pasta salad.

   

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  Coconut Chicken with Apricot Sauce

  , Easter Menu

  $18.25 – Boneless chicken is coated with coconut and ready for baking to a delicate crunch. Our apricot dipping sauce adds just the right touch. Oven

  $18.25 – $32.00 Select options